Beef Stir Fry (Low Carb)

Asian vegetables and sliced flank over Riced Broccoli

Available sizes:

Regular

Muscle Builder (Large)

Family of five

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Asian Vegetable (pepper, salt, Julienne Red Bell Pepper, sesame oil, Broccoli (f), julienne onion, snap pea, Julienne Green Bell Pepper, water chestnut), Asian Flank Steak (USDA Prime Flank Steak (Raw), Asian Spice Mix (Lemon Grass Powder, lime powder, Thai chili flake, Ginger Dry, sesame seed raw, Korean Chili Flake)), House Riced Broccoli (no carb) (House Broccoli (olive oil, Broccoli (f), Black Pepper, salt)), sesame seed (garnish), asian sauce (gf soy sauce, hoisin, sriracha)

Wheat (Gluten), Soy

Regular portion

Calories: 370
Protein: 39.00gr
Total Carbohydrates: 22.00gr
Total Fat: 14.00gr
Dietary Fiber: 5.00gr
Saturated Fat: 4.50gr
Cholesterol: 105.00mg
Sodium: 670.00mg
Total Sugars: 7.00gr
Included sugars: 2.00gr

Muscle Builder (Large) portion

Calories: 555
Protein: 58.50gr
Total Carbohydrates: 33.00gr
Total Fat: 21.00gr
Dietary Fiber: 7.50gr
Saturated Fat: 6.75gr
Cholesterol: 157.50mg
Sodium: 1,005.00mg
Total Sugars: 9.00gr
Included sugars: 3.00gr

Family of five portion

Calories: 1,850
Protein: 195.00gr
Total Carbohydrates: 110.00gr
Total Fat: 70.00gr
Dietary Fiber: 25.00gr
Saturated Fat: 22.50gr
Cholesterol: 525.00mg
Sodium: 3,350.00mg
Total Sugars: 30.00gr
Included sugars: 10.00gr

Microwave: Remove lid. Cover with Napkin. Heat for 1-2 min.