Puerto Rican Carne Bistec

Puerto Rican Carne Bistec

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Puerto Rican Flank Steak served with Stewed Tomatoes and Onions, Brown Rice and Baby Spinach

Available sizes:

Regular

Muscle Builder (Large)
Family of five
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Puerto Rican Bistec Sauce (Kitchen bouquet, olive oil, Diced Yellow Onion, Bay Leaves, Diced Green Bell Pepper (green bell pepper), water, Diced Red Bell Pepper (red bell pepper), white vinegar, Minced Garlic, Black Pepper, salt, Minors low sodium vegetable base, Oregano Dried, Fire Roasted Tomato Puree, Roma Tomato (wedges), Red Onion (Petals)), Bistec flank (USDA Prime Flank Steak (Raw), Bistec Seasoning (chili powder, coriander, cumin, garlic powder, oregano, paprika, Onion Powder, Lemon Cracked Pepper, Achiote Seasoning)), House Brown Rice (water, salt, Brown Rice (dry)), House Spinach (Spinach)

No Allergens described
Regular portion
  • Calories: 520
  • Protein: 48.00gr
  • Total Carbohydrates: 30.00gr
  • Total Fat: 22.00gr
  • Dietary Fiber: 4.00gr
  • Saturated Fat: 6.00gr
  • Cholesterol: 145.00mg
  • Sodium: 670.00mg
  • Total Sugars: 8.00gr
Muscle Builder (Large) portion
  • Calories: 780
  • Protein: 72.00gr
  • Total Carbohydrates: 45.00gr
  • Total Fat: 33.00gr
  • Dietary Fiber: 6.00gr
  • Saturated Fat: 9.00gr
  • Cholesterol: 217.50mg
  • Sodium: 1,005.00mg
  • Total Sugars: 12.00gr
Family of five portion
  • Calories: 2,600
  • Protein: 240.00gr
  • Total Carbohydrates: 150.00gr
  • Total Fat: 110.00gr
  • Dietary Fiber: 20.00gr
  • Saturated Fat: 30.00gr
  • Cholesterol: 725.00mg
  • Sodium: 3,350.00mg
  • Total Sugars: 40.00gr

Microwave: Remove lid. Cover with Napkin. Heat for 1-2 min.

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