Puerto Rican Bistec Sauce (Kitchen bouquet, olive oil, Diced Yellow Onion, Bay Leaves, Diced Green Bell Pepper (green bell pepper), water, Diced Red Bell Pepper (red bell pepper), white vinegar, Minced Garlic, Black Pepper, salt, Minors low sodium vegetable base, Oregano Dried, Fire Roasted Tomato Puree, Roma Tomato (wedges), Red Onion (Petals)), delete (jasmine rice (dry), salt), herb roasted tilapia, Parsley Garnish (parsley), House Spinach (Spinach)