Pesto Portabella Bowl (Vegan)

Sauteed Portabella Mushrooms over Cous Cous with Zucchini and Squash topped with Roasted Tomatoes and Pesto Sauce

Available sizes:

Regular

Muscle Builder (Large)

Family of five

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House Zucchini and Squash (squash, zucchini, Extra Virgin Olive Oil, Basil Tarragon Blend Seasoning), roasted tomato (Roma Tomato, Extra Virgin Olive Oil, toasted onion and garlic seasoning), Roasted Garlic Portabella (portabella mushroom, Black Pepper, Extra Virgin Olive Oil, salt, Minced Garlic, Minced Shallot), House cous cous (cooked) (Couscous, Cold Water, lemon juice, parsley (parsley), salt), Pesto Sauce (basil, walnut, Extra Virgin Olive Oil, Spinach, Minced Garlic, Salt, Black Pepper)

Nuts

Regular portion

Calories: 610
Protein: 11.00gr
Total Carbohydrates: 34.00gr
Total Fat: 51.00gr
Dietary Fiber: 7.00gr
Saturated Fat: 4.00gr
Sodium: 580.00mg
Total Sugars: 9.00gr

Muscle Builder (Large) portion

Calories: 915
Protein: 16.50gr
Total Carbohydrates: 51.00gr
Total Fat: 76.50gr
Dietary Fiber: 10.50gr
Saturated Fat: 6.00gr
Sodium: 870.00mg
Total Sugars: 13.50gr

Family of five portion

Calories: 3,050
Protein: 55.00gr
Total Carbohydrates: 170.00gr
Total Fat: 255.00gr
Dietary Fiber: 35.00gr
Saturated Fat: 20.00gr
Sodium: 2,900.00mg
Total Sugars: 45.00gr

Microwave: Remove lid. Cover with Napkin. Heat for 1-2 min.

Pesto Portabella Bowl (Vegan)

Pesto Portabella Bowl (Vegan)

When would you like to receive your order?

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