Turkey Meatballs with Marinara

Turkey Meatballs with Marinara

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served over gluten free pasta with pan roasted vegetables

Available sizes:

Regular

Muscle Builder (Large)
Family of five
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Italian Vegetable (new) (eggplant, olive oil, zucchini, Roasted Garlic (olive oil, garlic clove whole), Black Pepper, salt, Thyme dry, Oregano Dried, Grape Tomatoes, Baby Portobello), House Marinara (Red Sauce) (crushed tomato, garlic, stevia, Diced Yellow Onion, Red Cooking Wine, Minors low sodium vegetable base, Crouton Seasoning (Black Pepper, salt, Garlic Powder, italian seasoning)), Italian Turkey Meatballs (garlic, oregano, panko, Diced Yellow Onion, ground turkey (raw), Black Pepper, Herbal Pizza Magic, egg whole shell), Jovial Cooked Penne (Cold Water, Jovial Penne Pasta), Parmesan Flake (parmesan), Parsley Garnish (parsley)

Wheat (Gluten), Dairy (Lactose)
Regular portion
  • Calories: 440
  • Protein: 34.00gr
  • Total Carbohydrates: 44.00gr
  • Total Fat: 17.00gr
  • Dietary Fiber: 7.00gr
  • Saturated Fat: 3.50gr
  • Cholesterol: 110.00mg
  • Sodium: 200.00mg
  • Total Sugars: 7.00gr
Muscle Builder (Large) portion
  • Calories: 660
  • Protein: 51.00gr
  • Total Carbohydrates: 66.00gr
  • Total Fat: 25.50gr
  • Dietary Fiber: 10.50gr
  • Saturated Fat: 5.25gr
  • Cholesterol: 165.00mg
  • Sodium: 300.00mg
  • Total Sugars: 10.50gr
Family of five portion
  • Calories: 2,200
  • Protein: 170.00gr
  • Total Carbohydrates: 220.00gr
  • Total Fat: 85.00gr
  • Dietary Fiber: 35.00gr
  • Saturated Fat: 17.50gr
  • Cholesterol: 550.00mg
  • Sodium: 1,000.00mg
  • Total Sugars: 35.00gr

Microwave: Remove lid. Cover with Napkin. Heat for 1-2 min.

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